LUNCH/BAR MENU
STARTERS
WINGS - 16
Buffalo, BBQ, or Sweet Chili
POT ROAST CHEESE FRIES - 15
Shoestring fries, pot roast & cheddar cheese
MOZZARELLA STICKS - 10
Served with plum tomato sauce
THIN CRUST PIZZA - 14
Plum tomato sauce & mozzarella cheese
CHICKEN FINGERS - 12
Served with honey mustard
CHICKEN QUESADILLA - 15
Portobello mushrooms, pepper jack cheese
POTATO SKINS - 13
Bacon & cheddar cheese
MAC & CHEESE BITES - 12
Served with buffalo sauce
ENTREES
STEAK SANDWICH - 21
Thinly sliced, mozzarella cheese, crispy onions & shoestring fries
CAESAR SALAD - 15
Romaine, shaved parmesan, homemade croutons
ANGUS BURGER - 16
10 oz, served with lettuce, tomato, onion & pickle
SHEPHERD'S PIE - 19
Ground beef, carrots, peas & gravy topped with mashed potatoes
POT ROAST HERO - 17
Ground beef, carrots, peas & gravy topped with mashed potatoes
SHEPHERD'S PIE - 19
Ground beef, carrots, peas & gravy topped with mashed potatoes
HOUSE SALAD - 14
Mixed greens, tomato, carrots, red onion & cucumber, your choice of dressing
BLACKENED CHICKEN SANDWICH - 16
Avocado mash, bacon & red onion
CHICKEN POT PIE - 19
With puff pastry
ADD ONS: Chicken - 6 Shrimp - 9 Steak - 10 Salmon - 11 Blackened - 1 Cheese - 2 Bacon - 3 Avocado - 3
Buratta - 7 Crispy Onion - 2 Sautéed Onion - 2 Mushroom - 2 Fried Egg - 3 Jalapeño - 2 Portobello Mushroom - 5